Dry January has me cooking up a storm. Tonight I made white beans with sage, garlic and fennel from @177milkstreet “Milk Street Tuesday Nights” cookbook and @alisoneroman ‘s perfect salad. ️ For last week, when I made @nytcooking roasted chicken thighs and winter squash. By the way, those are @seedlipdrinks spirit-free cocktails.
Instagram: Jan. 8
