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Best of 2020: Crap year, great food
I had no plans to recap the best food I ate in 2020. Then I saw a Facebook post written by chef David Utterback, where he featured my best of 2018 list which I wrote when I was still at the World-Herald. I sent Dave a text, and we chatted. He made a good point:…
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I guest edited the fall issue of Nebraska Quarterly, all about food
I was lucky enough to be the guest editor of the most recent issue of Nebraska Quarterly, the beautiful publication sent to University of Nebraska-Lincoln alums. I hope you got a copy. But if you didn’t, don’t despair: my stories, and many others, are available online. You can read my introductory column, where I try…
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A handful of Lincoln favorites
Matthew and I headed to Lincoln last weekend, post-Thanksgiving feast (which was delicious) to hang out with some family and go to the Nebraska-Iowa football game. Downer of a game but hey, the food and drinks were pretty great. I just love everything about Goldenrod Pastries: Its neighborhood; its absolutely scrumptious baked goods, many of which…