Adapted by Matthew Hansen from Death & Co.
Ingredients
2 oz Blanco Tequila
¾ oz Cointreau
1 oz Lime juice
¼ oz Light agave nectar
Directions
1
Prepare a glass with a salted rim.
2
Combine all ingredients in a cocktail shaker with ice. Shake.
3
Serve in the salted glass over ice. Garnish with a thin lime wedge.
Ingredients
Ingredients
2 oz Blanco Tequila
¾ oz Cointreau
1 oz Lime juice
¼ oz Light agave nectar
Directions
Directions
1
Prepare a glass with a salted rim.
2
Combine all ingredients in a cocktail shaker with ice. Shake.
3
Serve in the salted glass over ice. Garnish with a thin lime wedge.
1 Comment
This sounds tasty, Matthew. I’m going to try it this weekend!