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Baker-Hansen date night last night thanks to the new weekend price fix offerings @jgilbertsomaha: diners get to choose from beef or salmon and the deal comes with an order of crab cakes and an insane, giant dessert (️ to see a massive piece of carrot cake.) Cruise on over to their page for all the…
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Takeout Chronicles: Dripped + Draped
If you, like me, spend a lot of time on Instagram, you’ve probably seen the irresistible ‘grams of the inside of Dripped + Draped, the newest coffee shop in Benson. The shop has no shortage of personality: a faux grass, floral and neon wall piece; pink paint; a rainbow of pastel coffee drinks made with…
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It’s the summer of fermentation: Next up, kimchi
It started with sourdough starter. Then kombucha. Now? Kimchi. For whatever reason I’ve really gotten into fermentation this summer. I like to watch things grow — the thickness of my scoby in my jars of kombucha tea, my springy starter that inflates and deflates overnight before I make bread. Kimchi actually was a special request…
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This week's SBH newsletter: What the impending closure of the Dundee Dell, plus other restaurants like it, means for the future of the Omaha dining scene. Plus, my six favorite Omaha patios, and an endorsement for taking takeout outside. Subscribe to my free weekly email newsletter if you haven't already, and find the link to…
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The Dundee Dell is the tip of the iceberg
Greg Lindberg feels like two years have passed since the beginning of March. He’s reinvented his business model at least a dozen times since then, the unofficial start of the COVID-19 pandemic. None of it mattered for the Dundee Dell, the restaurant he bought in 2016 and that has been a midtown staple for 86…