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Instagram
The weather has us all excited anew about Omaha’s wide array of hot patios. And it seems like this weekend’s weather is going to be just perfect to keep the hot patio exploration going.Today’s newsletter: discover your own favorite spot in the city to become an #OmahaPatioWarrior and dine outside with our list of more…
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Instagram
This is how Matthew and I celebrated the big news of the week around here: I’m joining @emspacegroup this week as a senior public relations strategist. Their goals align so well with one of my own: to make Omaha a better place to live. I can’t wait to start working for clients that focus on…
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Review: At Salmex, Salvadoran and Mexican food is made with care
It’s been a while since I have been as excited about a little hole-in-the-wall Mexican restaurant as I have been about Salmex, a new-to-me Salvadoran spot on the edge of downtown. Here’s why: Every item we tried on the restaurant’s rather massive menu tasted like it was made with care, from scratch. There’s dishes you…
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Five things I’m looking forward to in 2021
We’ve recapped the restaurants the pandemic took from us last year, and the best food I ate in 2020. I don’t know about you, but I’m ready to look well into 2021 toward some of the things I’ll most welcome back into my life post-vaccine. What are you most looking forward to? Share it in…
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Hot patio review: Plank Seafood + Provisions
Let me be the first to say it: Most Omaha restaurants have closed their hot patios for the season. It’s been an especially challenging few weeks for us being cooped up in our home (“Join the club,” you might be saying right about now.) That’s why it was such a pleasant surprise, such a heart…
