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The 38 Essential Omaha Restaurants
Where to find farm-to-cone ice cream, Burmese ramen, totchos (tater nachos), and the purported home of the original Reuben
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A list of SBH-approved Omaha-area spots offering Thanksgiving takeout
Thanksgiving — the quintessential American food holiday — is going to look very different this year. Many of us (myself included) will miss seeing family and friends. Some of us might be eating alone, or with family over Zoom, and might not feel like cooking at all. That’s where this list comes in. Restaurants have…
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For chef Dario Schicke, necessity is the mother of invention (and patios)
If there’s an Omaha chef who isn’t going to let something like a little old global pandemic close his restaurant, that chef is probably Dario Schicke. His namesake restaurant — Dario’s Brasserie — has been a fixture in Dundee for 14 years. Avoli Osteria, his homey Italian spot, for seven. This spring, when we all…
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Matthew Hansen: On the joys of dining outside in a pandemic summer
Sarah and I haven’t wined and dined inside a restaurant or bar since COVID rudely interrupted life’s regularly scheduled programming in March. Five months feels like five decades. We miss cozying up to our favorite back table at Dante and splitting the Cortona pizza and the Bolognese. We miss sidling up to the sushi bar…
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Block 16’s Burger Fight III is about more than who won the contest
How many talented chefs can Block 16 get in one room? Last Sunday, it was three (not counting the restaurant’s owners and many guests) in Le Bouillon’s Paul Kulik; Dario Schicke, of Dario’s Brasserie and Avoli Osteria; and Nick Strawhecker of Dante and Forno, who competed against one another at the restaurant’s third Burger Fight,…