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The 38 Essential Omaha Restaurants – 2024 Edition
An omakase and yakitori from the city’s first James Beard finalist, prime rib at a century-old steakhouse, the purported inventor of the Reuben sandwich, and more of Omaha’s best meals.
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The 38 Best Restaurants in Omaha — 2023 edition
An omakase and yakitori from the city’s first James Beard finalist, prime rib at a century-old steakhouse, the purported inventor of the Reuben sandwich, and more of Omaha’s best meals
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Berkshire Hathaway is back. Here’s where to eat.
It’s been a minute since the Berkshire Hathaway crowd made its way to Omaha, but thousands of shareholders are coming back this week. (I’ve already seen a few strolling around downtown, in fact.) A lot has changed since the last time I put together one of these lists — in fact, I didn’t even have…
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A coffee and cocktail-filled eight days in Omaha
I don’t know about all of you, but I have really, really been enjoying being out and about this past week. Maybe it’s the extra zing I felt after I got my Covid booster. Maybe it’s that there is just so much new and exciting stuff happening around Omaha. Maybe it’s being invited to soft…
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The 38 Essential Omaha Restaurants
Where to find farm-to-cone ice cream, Burmese ramen, totchos (tater nachos), and the purported home of the original Reuben
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It’s Negroni week!
I couldn’t have been more excited to be asked to judge the return round of Mercury’s Negroni Throwdown, this year the kickoff event to national Negroni week. Mercury is Omaha’s home for the Campari-themed event, and owner Clark Ross told me they’ll be running specials all week. The format of the Throwdown is simple: the…
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Matthew Hansen: On the joys of dining outside in a pandemic summer
Sarah and I haven’t wined and dined inside a restaurant or bar since COVID rudely interrupted life’s regularly scheduled programming in March. Five months feels like five decades. We miss cozying up to our favorite back table at Dante and splitting the Cortona pizza and the Bolognese. We miss sidling up to the sushi bar…
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I’m not ready to return to restaurants
I miss eating out. Restaurants have shaped the last decade of my life. Food continues to be a central focus of my work. Dinner at an Omaha restaurant is my job, my pleasure, a huge chunk of my identity, as big a part of my daily ritual as brushing my teeth, getting dressed and reading…
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Takeout chronicles: Nite Owl
Editor’s note: Welcome to our new series. We can’t dine out right now, but we can order in. I’ll share my chronicles of getting to-go meals, curbside takeout or delivery from various Omaha restaurants a few times a week. How to order To order, call 402-991-6767. You may have to call several times to get…
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Fizzy’s Fountain & Liquors will be the new Omaha retro hot spot
Noah and Katie Mock are Omaha’s king and queen of nostalgia. They’ve already wooed us with their singular wood-paneled grandparents’ basement vibe with Nite Owl, in the Blackstone District. Prepare to be wooed anew. Fizzy’s, their latest effort in Little Bohemia, at 1408 S. 13th St., opened Wednesday. I was lucky enough to be invited…