• Review: At the Committee Chophouse, old-school steak meets modern whimsy

    Review: At the Committee Chophouse, old-school steak meets modern whimsy

    When it is the first time sitting down for dinner in a dining room in more than a year, you make it special.  You put on a long-forgotten outfit and break out a vintage bag. You make a reservation, invite some family members — some of whom you haven’t seen in more than a year!…

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    A collaboration between me and @lindseyannebaker for our mom today: a mom-themed cheese plate complete with a homemade cheese ball, a family favorite, plus a bottle of champagne. Happy Mother’s Day to our mom and all the moms out there.

  • Cocktail review: The Cottonwood Room is a great place to return to indoor drinks

    Cocktail review: The Cottonwood Room is a great place to return to indoor drinks

    On a beautiful late April evening, I tugged on my mask, descended some stairs and entered an Omaha bar for the first time in 13 months. I was fully vaxxed, not quite relaxed and a little in awe of the scene before me. I heard the familiar clinking sounds, the low, comforting hum of a…

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    A 1-2 punch kind of night in Benson. @krugpark @yoshitomo_sushi All the feels.

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    Instagram

    Happy Cinco de Mayo! Lots of fun recipes to celebrate at home tonight, including Matthew’s pineapple mezcal margarita, are live on the blog right now! And here’s a hint: my first real food review in more than a year is coming to the site soon! Sign up for my free email newsletter to get the…

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    It’s 🌮 TACO 🌮 week on my blog! We have three new stories for you:🌮 A fresh look at Benson’s Taco Co., which is simple and feels just right for right now.🌮 Interested in taco night at home? I have your menu!🌮 Matthew is sharing his go-to margarita recipe along with two original margs of…

  • Review: Revisiting Benson’s simple, straightforward Taco Co. just feels right right now

    Review: Revisiting Benson’s simple, straightforward Taco Co. just feels right right now

    If there’s one thing I have always felt was true about Taco Co., in the heart of Benson, it’s that Taco Co. can’t be taken too seriously. For whatever reason — perhaps its because we’re coming out of a year of cooking our own food at home — I haven’t yet feel like serious food.…

  • Don’t want to go out tonight? Might I suggest Taco Night at Home?

    Don’t want to go out tonight? Might I suggest Taco Night at Home?

    On a recent Saturday night, one with spring weather so fickle we couldn’t possibly dine on a patio, I made a proclamation: It was going to be Taco Night at Home, and I was going to cook. As any home cook knows, sometimes you just make your mind up on something and nothing is going…

  • Matthew’s three takes on the classic margarita

    Matthew’s three takes on the classic margarita

    A margarita is a great goldarn cocktail. It’s a little sweet. A little tart. A tiny bit dangerous. A tad bit fun. So I am wholly supportive of you, Señor Home Bartender, if you want to stick with your tried-and-true recipe and make it until you meet your Dios. Here’s the basic recipe I use,…

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    Matthew and I have been doing all kinds of things during the @shareomaha #dogoodweek. We’ve made donations to @ibeblackgirl and @savinggracefood. We fulfilled some wish list items for @felinefriendz, the volunteer group we adopted our cats from. Today, on #volunthursday we walked around our neighborhood and picked up two bags of litter as part of…